PMA Foodservice 2015
The weekend of July 25, 2015 was the PMA Foodservice 2015 in Monterey, CA. Some of our products we highlighted were our Conventional and Organic Romaine Hearts, Broccoli Rabe, and artichokes. We’ll see you next year!
1960 United Convention in Chicago
As we celebrate 95 years of being a premier grower, packer and shipper of fresh fruit and vegetables – we are proud to take a look back to the 1960 United Convention in Chicago where the second generation of the D’Arrigo family members convened at the conference. Their hard work, quality and legacy still lives […]
Produce Business 40 Under 40: John Scherpinski
We would like to congratulate our Director of Sales, John Scherpinksi for being named to this year’s Produce Business “40 Under Forty, Class of 2015″ To read John’s profile and the other honoree’s profiles please visit: 40 Under Forty: John Scherpinski
Run the Spreckels Way
This past Saturday, the town of Spreckels, CA hosted their fourth annual 4th of July Celebration 10k Run and 5k Walk through the town center and surrounding fields. Residents came together as a community to celebrate the holiday by participating in the races, cheering on friends and family, and enjoying live music. This event brings […]
The Californian: Farmers Give to Natividad Medical Center
In 2010, John D’Arrigo, President and CEO of D’Arrigo Bros. Co., founded the philanthropic organization known as The Agricultural Leadership Council (TALC) in order to provide financial support for the Natividad Medical Center, a hospital in which many of his employees are patients. An article recently published by The Salinas Californian gives insight into D’Arrigo’s […]
Broccoli Rabe Chef Seminar at Williams-Sonoma Union Square
Andy Boy representatives and Culinary Competitions International invited executive Chefs from the San Francisco area to participate in an event to learn about Andy Boy produce. In this exclusive event, Chefs learned, created and were inspired by the culinary possibilities of Andy Boy Broccoli Rabe. The event’s setting provided an opportunity to formally introduced broccoli […]
A Day in the Life
A Day in the Life, highlighting our employees, crops, and facilties. We would like to thank the cinematographers Jason Camp and Juan Martinez. To watch more videos please visit our YouTube channel at: AndyBoyDArrigoBrosCA
John D’Arrigo Interview with Healthy Habit TV
In April 2015, Sarah Hoxie of HealthyHabit.TV, interviewed John D’Arrigo, President, CEO, & Chairman of the Board of D’Arrigo Bros. Co. of CA. Topics of discussion include Mr. D’Arrigo’s business background, the history of Andy Boy, and today’s water situation. To view more videos, please visit our YouTube Channel at: AndyBoyDArrigoBrosCA
56th Annual Broccoli Rabe Feed
We had a great time at our 56th Broccoli Rabe Feed. For those who came out, thank you and for those unable to make it, we hope to see you next year! We would like to thank Gino’s Fine Italian Restaurant for preparing excellent dishes highlighting Broccoli Rabe. Dishes from Broccoli Rabe Meatloaf, Broccoli Rabe […]
Broccoli Rabe: Top 3 Most Healthy Vegetables for Women
Broccoli Rabe is consistently considered to be a “supergreen” and it has been recently announced as a Top 3 Healthy Vegetable for women due to its Vitamins B, C, and K, along with its protein. To read more visit: The 3 Most Healthy Vegetables for Women
Shake Up Your Cooking Routine with Broccoli Rabe
If you’re looking for a different option than kale, look no furhter than Broccoli Rabe. Whether you like to sauté, blanche, or have it in a grilled cheese, Broccoli Rabe’s popularity is rising. Recently, Paste Magazine highlighted Broccoli Rabe and other “supergreens” to switch up your cuisine if you’re tired of kale. So, if you’re ready […]
Broccoli Rabe Display at Honest Weight Food Co-Op
We would like to thank Four Seasons Produce for another great job setting up this Broccoli Rabe display at Honest Weight Food Co-Op in Albany, NY.
D’Arrigo Donates $15,000 to Food Bank for Monterey County
We are proud to help and support the Food Bank for Monterey County achieve its fundraising goal after their devastating arson fire on March 21st. For the full article from The Californian: D’Arrigo Helps Carry Food Bank Funding Drive Past $50k!
What’s for Dinner? Loblaw Cooking Class
On the week of March 23, 2015 D’Arrigo Bros. Co., of CA (Andy Boy label) partnered with Loblaw Companies Limited and their ‘What’s for Dinner?’ culinary demo classes. D’Arrigo sponsored 90 cooking class demonstrations with approximately 30 participants per class in the area of Ontario, Quebec and Nova Scotia. ‘What’s for Dinner?’ is a culinary demonstration class […]
Broccoli Rabe Nutritional Benefits by Stephanie Bouquet
Providing a flavorful taste for pasta, stir fry, and many others, Broccoli rabe is a staple in many kitchens. The vegetable contains over 20 vitamins and minerals, low in calories, and high in antioxidants. To read more please visit the following by Stephanie Bouquet, MS, RD, CSSD, CDE and owner of S&B Nutrition: Broccoli Rabe […]